Wild Venison & Port Pie

Proudly introducing our very first Wild Venison Pie! Containing a combination of only the finest ingredients including our super tasty, healthy and lean Wild Venison.

Individually hand made by our expert pie-makers, tender, rich and packed with flavour, pies really don’t get much better than this.

Simply brush with egg wash & cook at 180c from fresh or frozen until the pastry is golden and crisp. Our pies make for a deliciously warming winter meal.

A great way to enjoy venison in a quick, easy and innovative way. Each pie will be sent frozen and serves 1. Packaged weight of approximately 250g.

Ingredients List:

Venison, carrot, potato, onion, port, redcurrant jelly, potato starch, palm oil, wheat flour, salt, colour (ammonia caramel), dried onion, flavourings (contains soya), flavour enhancer (monosodium glutamate, emulsifier (soya lecithin), sugar, modified starch, onion, veg protein, dried tomato, ground celery, pepper, thyme, soya, E621, E151.

Contains gluten.