£7.95
A parcel of pheasant loveliness, expertly-tied for a real show piece. A whole boneless pheasant stuffed with a premier plum stuffing, wrapped in streaky bacon. This produce is a best-seller and a great way to enjoy pheasant in a new and innovative way. Pheasant is a versatile protein that makes any dish feel a little more elegant. When compared to chicken, pheasant meat is higher in protein, but lower in calories and saturated fat.
Serves 2-4 people.
Curtis Pitts offers a wide selection of the very best in wild food. Game meat offers excellent health benefits in that it is very low in cholesterol, high in protein and naturally rich in flavour. All produce is locally harvested and sourced by Curtis Pitts, who prides himself on only selling the finest game meat, distributed on a national level. The seasonality of venison means that it is available from the start of August to the end of April.
Pheasant (80%) Pork (10%), Stuffing: Rusk (Wheat Flour, Salt), Salt, Spices, Potato Starch, Stabiliser (E450), Herbs, Sunflower Oil, Dextrose, Flavour Enhancers (E621, E635), Preservative (E223), Antioxidant (E300), Wholemeal breadcrumbs (whole Wheat flour, salt, yeast), wholemeal Rusk, cranberries (glucose syrup, sunflower oil), candied orange peel (glucose-fructose syrup, citric acid, preservative: Sulphur Dioxide), roasted chestnuts, orange juice powder, roasted onion flake, onion flake, yeast powder, onion salt, rosemaryALLERGENS: Rusk, Sulphur Dioxide, Wheat
